Gluten-free shortbread with zucchini
RECIPES Breakfast Lunch Dinner Baking Snack Dessert Healthy baking Gluten-free shortbread with zucchini (1 plate)gluten-free, dairy-free, vegan Ingredients: 200 g of zucchini flesh (seeds removed) 600 g of sunflower seeds 1 teaspoon pink Himalayan salt 2 teaspoons ground cumin Preparation: Cut the zucchini and boil for about 15 minutes on low heat. Heat the oven […]
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